2% 1H-NMR and HR-ESI-MS analysis suggested that AFB1 is first ox

2%. 1H-NMR and HR-ESI-MS analysis suggested that AFB1 is first oxidized to AFB1-8,9-epoxide by MnP and then hydrolyzed to AFB1-8,9-dihydrodiol. This is the first report that MnP can effectively remove the mutagenic activity of AFB1 by converting it into AFB1-8,9-dihydrodiol. The human diet can contain a wide variety of natural carcinogens due to the contamination of raw materials or the production of metabolites during food processing or cooking (Osowski et al., 2010). Aflatoxins, a group of potent mycotoxins with mutagenic, carcinogenic, teratogenic, hepatotoxic, and immunosuppressive properties, are of particular importance because of their adverse effects

on animal and human health (Lewis et al., 2005). Aflatoxins are produced as secondary metabolites of fungal strains (Aspergillus flavus Link:Fries, Aspergillus parasiticus Speare, and Aspergillus selleck chemicals nomius Kurtzman et al.) that grow

on a variety of food and feed commodities (Peltonen et al., 2001; Jiang et al., 2005). Aflatoxin B1 (AFB1), which is the most toxic aflatoxin, is of particular interest because it is a frequent contaminant of many food products and one of the most potent naturally occurring mutagens and carcinogens known (Teniola et al., 2005). White-rot fungi have the apparently unique ability to degrade lignin to the level of CO2 (Kirk & Farrell, 1987). Lignin peroxidase (LiP), manganese peroxidase (MnP), and laccase are the major extracellular ligninolytic enzymes of white-rot fungi LDE225 order involved in lignin biodegradation (Kirk & Farrell, 1987). There is a great interest in lignin-degrading white-rot fungi and their ligninolytic enzymes because of their potential to degrade recalcitrant environmental pollutants, such as polychlorinated dibenzodioxin (Kamei et al., 2005), lindene (Bumpus et al., 1985), chlorophenols (Joshi & Gold, 1993), and polycyclic aromatic carbons (Bezalel Montelukast Sodium et al., 1996; Collins et al., 1996). Recently, ligninolytic enzymes such as MnP and laccase were shown to be effective in degrading methoxychlor (Hirai et al., 2004) and Irgarol 1051 (Ogawa et al., 2004)

and in removing the estrogenic activities of bisphenol A, nonylphenol (Tsutsumi et al., 2001), 4-tert-octylphenol (Tamagawa et al., 2007), butylparabens (Mizuno et al., 2009), genistein (Tamagawa et al., 2005), and steroidal hormones (Suzuki et al., 2003; Tamagawa et al., 2006). More recently, the degradation of AFB1 by fungal laccases has been reported (Alberts et al., 2009). However, a degradation product was not detected and the mechanism of degradation remains unclear. In the present study, we demonstrate the detoxification of AFB1 by MnP from the white-rot fungus Phanerochaete sordida YK-624, which produces LiPs (Sugiura et al., 2003; Hirai et al., 2005) and MnP (Hirai et al., 1994; Kondo et al., 1994) as ligninolytic enzymes.

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